Topping for sandwiches, pizza, pasta, cold plate, salads, pancakes, wrap, breakfast.
100g per packaging.
INGREDIENTS
Water, canola oil*, vegetables* (4%) (carrots*, onions*, leeks*, parsnips*, garlic*, parsley*), pea protein*, stabilizers (locust bean gum, xanthan gum, carrageenan), spices*, sea salt, sugar*, acidifier (calcium citrate), beetroot concentrate*.
*organic culture
Keep refrigerated at 4°C
Per | 100g |
---|---|
Energy | 756 kJ (184 kcal) |
Fat | 16.0g |
of which saturated fat | 1.4g |
Carbohydrate | 2.8g |
Of which sugars | 2.8g |
Dietary Fiber | 7.3g |
Protein | 3.6g |
Salt | 1.5g |
Good source of fiber and protein, gluten-free, suitable for vegetarians and vegans. Product without preservatives or allergens.
Pea protein is made from yellow peas, not green peas. Yellow peas are an excellent source of plant protein, nutrients and amino acids. They are to be preferred for sports and bodybuilding, in particular.
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