AlambraCyprus
ALO LOCOSpain
Casa LombardiItaly
FAGEGreece
GrecoGreece
Greek Family FarmGreece
Krokos KozanisGreece
LuxlaitLuxembourg
MareviaSpain
Marie MorinFrance
MJ Dairies
Old AmsterdamNetherlands
PalaciosSpain
Passion de los AndesArgentina
Paysan Breton & Madame LoïkFrance
Pinsa RusticanaItaly
Quesos El PastorSpain
Sud'n'SolFrance
Ta TungSpain
TaxasGreece
AlambraCyprus
ALO LOCOSpain
Casa LombardiItaly
FAGEGreece
GrecoGreece
Greek Family FarmGreece
Krokos KozanisGreece
LuxlaitLuxembourg
MareviaSpain
Marie MorinFrance
MJ Dairies
Old AmsterdamNetherlands
PalaciosSpain
Passion de los AndesArgentina
Paysan Breton & Madame LoïkFrance
Pinsa RusticanaItaly
Quesos El PastorSpain
Sud'n'SolFrance
Ta TungSpain
TaxasGreeceThree Tapita’s recipes share one 180 g pot: Classic, Mediterranean and Chili. Each has its own character, from creamy to herby to spicy, on a base of chickpeas and tahini.
A practical choice for aperitifs and sharing platters, or to add variety to a lunch offer without opening three separate pots.
Ingredients
Chickpeas, water, rapeseed oil, sesame paste, sun-dried tomatoes, modified starch, salt, grilled green pepper, acids (citric acid, lactic acid, acetic acid), parsley, coriander, garlic, red chili, preservative (potassium sorbate), stabiliser (xanthan gum), cumin, vinegar, garlic powder, citrus fiber.
Nutritional values
| Nutritional values | Per 100g | Per pot (180g) |
|---|---|---|
| Energy | 1098 kJ / 262 kcal | 1976 kJ / 472 kcal |
| Fat | 20.2 g | 36.4 g |
| of which saturates | 2.1 g | 3.8 g |
| Carbohydrates | 6.2 g | 11.2 g |
| of which sugars | 1.4 g | 2.5 g |
| Dietary fibre | 3.8 g | 6.8 g |
| Protein | 10.3 g | 18.5 g |
| Salt | 0.9 g | 1.6 g |
180 g pot, three recipes side by side.
Vegan, made without artificial flavourings.
Developed for the Swiss market by Nectra Food.
Shops and caterers can ask Nectra Food for a quote.