Marie Morin’s Madagascan Vanilla Rice Pudding – 140 g

Slow cooking gives this riz au lait its silky, creamy texture. Marie Morin makes it with organic semi-skimmed milk collected within 100 km in Brittany, Camargue round rice, salted butter, sugar and 0.8% Madagascan vanilla extract, with no artificial preservatives.

The 140 g single-serve pot is eaten straight from the fridge, with nothing to add.

Ingredients

Organic semi-skimmed milk (France – Brittany) 81.6%, Camargue round rice 9%, sugar, salted butter, Madagascan vanilla extract 0.8%.

May contain traces of eggs, gluten, and nuts.

Nutritional Information (per 100 g)