AlambraCyprus
ALO LOCOSpain
Casa LombardiItaly
FAGEGreece
GrecoGreece
Greek Family FarmGreece
Krokos KozanisGreece
LuxlaitLuxembourg
MareviaSpain
Marie MorinFrance
MJ Dairies
Old AmsterdamNetherlands
PalaciosSpain
Passion de los AndesArgentina
Paysan Breton & Madame LoïkFrance
Pinsa RusticanaItaly
Quesos El PastorSpain
Sud'n'SolFrance
Ta TungSpain
TaxasGreece
AlambraCyprus
ALO LOCOSpain
Casa LombardiItaly
FAGEGreece
GrecoGreece
Greek Family FarmGreece
Krokos KozanisGreece
LuxlaitLuxembourg
MareviaSpain
Marie MorinFrance
MJ Dairies
Old AmsterdamNetherlands
PalaciosSpain
Passion de los AndesArgentina
Paysan Breton & Madame LoïkFrance
Pinsa RusticanaItaly
Quesos El PastorSpain
Sud'n'SolFrance
Ta TungSpain
TaxasGreeceA traditional riz au lait, the French rice pudding, from Marie Morin. Slow, careful cooking brings the rice and milk together into a creamy, even texture, from a short recipe: organic semi-skimmed milk from Brittany, Camargue round rice, sugar, salted butter and Madagascan vanilla extract.
Two 140 g pots per pack, ready to serve as they are.
Ingredients
Organic semi-skimmed milk from France (Brittany), round rice from Camargue 8%, sugar, salted butter, vanilla extract from Madagascar 0.8%. 83% of agricultural ingredients are organic. FR-BIO-01.
May contain traces of eggs, gluten and nuts
| Per | 100g |
|---|---|
| Energy | 467 kJ / 111 kcal |
| Fat | 3.3g |
| of which saturated fat | 2.2g |
| Carbohydrate | 17g |
| Of which sugars | 11g |
| Protein | 3.3g |
| Salt | 0,07g |
Twin pack of 2 × 140 g.
Breton milk collected less than 100 km from the production site.
Available at Coop.
Request a quote from Nectra Food for prices and delivery.