AlambraCyprus
ALO LOCOSpain
Casa LombardiItaly
FAGEGreece
GrecoGreece
Greek Family FarmGreece
Krokos KozanisGreece
LuxlaitLuxembourg
MareviaSpain
Marie MorinFrance
MJ Dairies
Old AmsterdamNetherlands
PalaciosSpain
Passion de los AndesArgentina
Paysan Breton & Madame LoïkFrance
Pinsa RusticanaItaly
Quesos El PastorSpain
Sud'n'SolFrance
Ta TungSpain
TaxasGreece
AlambraCyprus
ALO LOCOSpain
Casa LombardiItaly
FAGEGreece
GrecoGreece
Greek Family FarmGreece
Krokos KozanisGreece
LuxlaitLuxembourg
MareviaSpain
Marie MorinFrance
MJ Dairies
Old AmsterdamNetherlands
PalaciosSpain
Passion de los AndesArgentina
Paysan Breton & Madame LoïkFrance
Pinsa RusticanaItaly
Quesos El PastorSpain
Sud'n'SolFrance
Ta TungSpain
TaxasGreeceMade solely from Cabernet Sauvignon and aged for 9 months in stainless steel, this wine stays true to the variety’s classic profile.
Blackcurrant and subtle herbal notes lead to a structured yet smooth palate and a long finish. Serve it with roast meats and aged cheeses.
100% Cabernet Sauvignon, vintage 2019; 9 months in stainless steel.
Grown in Alto Agrelo, Mendoza, on the 136-hectare Passion de los Andes estate.
Request a quote from Nectra Food for prices and delivery.