Ingredients For the base:200 g “hazelnut and chocolate” granola100 g dates20 g coconut butter For... Continue reading
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Ingredients 370 g FAGE Total plain yoghurt (percentage of fat according to preference)100 g butter300... Continue reading
Ingredients Instructions 10 minutes 4 Persons Bruschetta 1 1 tablespoon of Sud’N’sol Tomato 1 teaspoon... Continue reading
Ingredients 200g FAGE Total 2 shallots, finely chopped 3 – 4 tbsp tahini 1 -2... Continue reading
Ingredients 4 large ripe avocados, pitted and diced 2-3 tablespoon fresh lime juice, to taste... Continue reading
Ingredients Ingredients: 180g watermelon ½ cucumber ½ bunch mint 1 tbsp olive oil 100g feta... Continue reading
Ingredients 100g FAGE Total 2%2 x 100g turkey breast quick cook steaks, sliced1 medium courgette,... Continue reading
Ingredients 300g of Total Fage yoghurt75ml soy milk50g cooked beetroot10ml lemon juice 150ml sunflower oilA... Continue reading
Ingredients 100 g FAGE Total yogurt 5% 2 eggs 2 tsp. black butter (available in... Continue reading
Ingredients 250g FAGE Total 0%2 roasted sweet potatoes, chopped1 clove garlic1 tbsp fresh rosemary, chopped... Continue reading
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